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Radish Korean (500g)
- Regular price
- ₱159.00
- Sale price
- ₱159.00
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Korean radish has a rounder and shorter shape. When eaten raw, this radish has a sweet, slightly spicy flavor, and a juicy, crisp texture. Once cooked, its flesh becomes tender and tastes mellow and sweet. Compared to the white radish, Korean radish has a spicier taste and is a bit peppery. Mu Korean radish is commonly used in making recipes such as beef and radish soup, braised beef short ribs, kimchi, and noodle soup.
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- Order online for next-day delivery in Metro Manila and Rizal (cut-off at 7:30PM)
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tags:
Labanos Korean
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